Danielle Reed Scientist

Danielle Renee Reed is an American geneticist employed at the Monell Chemical Senses Center in Philadelphia, Pennsylvania. She is most notable for her papers regarding genetic variation in taste and obesity in mice and humans.

Personal facts

Residence
Pennsylvania
Education
Yale University
Known for
Mouse
Obesity

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Scientist

doctoral advisor
Mark Friedman
Field of study
Genetics
Biology

Danielle Reed on Wikipedia

External resources

  1. http://www.monell.org/education_training/a_taste_of_chemistry
  2. http://www.monell.org/faculty/people/danielle_reed